Two-stage solar tunnel chili drying: Drying characteristics, performance, product quality, and carbon footprint analysis

نویسندگان

چکیده

• Solar tunnel dryer improved the drying rate by 33.3% compared to open sun drying. The effective moisture diffusivity of solar increased 34.9%. both varieties varied from 2.94 E−09 4.47E−09 m 2 s −1 . overall system efficiency was in range 24.12–31.3%. net CO mitigation 10.9 13 tons per year. An indirect two-stage has been developed study characteristics two chili pepper varieties. effect layer density on time and loss investigated. Thirteen thin layer-drying models have analyzed fit experimental data. results showed that process occurred falling period. A safe storage content 11–12% (w.b) achieved within 50–80 h. Modified Henderson Pabis Verma et al. model accurately described MF BL respectively. efficiencies collectors 66.44% 76.53%. found specific energy consumption ranged 2.1 2.44 kWh/kg emission calculated as 53.8 kg/kWh. payback period 2.36 years provide good quality attributes carbon footprint renewable energy-based technologies better benefit conventional systems maximum minimum earned credit (ECC) US dollar be 162.880 136.250 year

برای دانلود باید عضویت طلایی داشته باشید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Ultrasound-Assisted Vacuum Drying of Wood: Effects on Drying Time and Product Quality

Ultrasonic energy was applied to assist the wood vacuum drying process. At a drying temperature of 60°C, the absolute pressure was either 0.05 MPa or 0.08 MPa; the ultrasonic power and frequency were 100 W and 28 kHz, respectively. The results showed that the effective water diffusivity of the specimens dried by the ultrasonic assisted vacuum drying at 0.05 MPa or 0.08 MPa were higher than that...

متن کامل

Microwave Drying Characteristics of Green Peas and its Quality Evaluation

The drying characteristics of green peas were examined in a microwave dryer for power level of 20,40 and 60W. The green peas were pretreated with citric acid solutions and blanched with hot water at 85C before drying. The drying process was continued until sample moisture fell to equilibrium moisture content. The blanched samples dried faster than those in other pretreatments and control condit...

متن کامل

Vacuum Drying Characteristics of Some Vegetables

In this research the drying of four kinds of vegetables was investigated in a vacuum dryer. The effect of temperature on drying rate of samples at various temperatures (30, 35 and 45 °C) was studied. Six thin-layer drying models were fitted to drying data and suitable model was selected from them. Then effective moisture diffusivity and ...

متن کامل

Solar drying and organoleptic characteristics of two tropical African fish species using improved low-cost solar driers

This study was done to evaluate the drying performance, efficiency, and effectiveness of five different types of improved low-cost solar driers in terms of moisture loss from two tropical African fish species Clarias gariepinus (African sharp tooth catfish) and Oreochromis niloticus (Nile tilapia) and testing the organoleptic characteristics of the dried samples. The driers used were made from ...

متن کامل

Studies on drying, packaging and storage of solar tunnel dried chilgoza nuts

Chilgoza (Pinus gerardiana) is one of the pine nuts among six species found in India which produce edible nuts. Because of the traditional handling of this nut by tribals, it lasts only for few weeks in the market. Studies were undertaken to compare the solar drying modes for drying of this nut and screen out the suitable packaging material for its storage. Extracted nuts were dried under three...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: Solar Energy

سال: 2021

ISSN: ['0375-9865', '1471-1257', '0038-092X']

DOI: https://doi.org/10.1016/j.solener.2021.10.016